Sunday, February 13, 2005

Spinach with Dried Cranberries and Sliced Orange

Kraft has lately been introducing various fruit-flavoured dressings in the market but this particular dressing has made it to my all-time weekend checklist.


The dressing went well with this: 200 gms of baby spinach, 1tbsp of coarsely chopped red onions, 1/4 cup of dried cranberries and a an orange sliced in bite-sized pieces. I only used about 1/4 or lesser dressing.
My family couldn't agree more especially that we had maui ribs to go with it. It was quite a bout though because the maui ribs were tough.

6 comments:

  1. Hi ting!
    I haven't seen any of those in the supermarket yet...or maybe i wasn't just looking hehe.
    Happy Valentine's Day!!! :)

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  2. Hey... Ting-aling,
    We do have this dressing here in canada.. but i've yet to try it.. :(
    So it's good..???

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  3. Interesting dressing...I wonder if I can find that here, hmmm

    btw, Hapi Balentyns!! ^-^

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  4. Bok, MrsT, Thess: You should really try this salad. It's really good.

    Lance, see my next post. I haven't been to Maui and I don't know why it was called Maui Ribs..I'll have to ask my client who gave me the marinade.

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  5. Hi Marezone..I love my salad when I use a vinaigrette dressing with fruits..looks like our palates respond to the same taste.

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  6. Hi Ting, haven't I told you this photo is fantastic... I love this photo!

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