Sunday, February 13, 2005

Spinach with Dried Cranberries and Sliced Orange

Kraft has lately been introducing various fruit-flavoured dressings in the market but this particular dressing has made it to my all-time weekend checklist.


The dressing went well with this: 200 gms of baby spinach, 1tbsp of coarsely chopped red onions, 1/4 cup of dried cranberries and a an orange sliced in bite-sized pieces. I only used about 1/4 or lesser dressing.
My family couldn't agree more especially that we had maui ribs to go with it. It was quite a bout though because the maui ribs were tough.

6 comments:

Bokbok said...

Hi ting!
I haven't seen any of those in the supermarket yet...or maybe i wasn't just looking hehe.
Happy Valentine's Day!!! :)

Ms One Boobie said...

Hey... Ting-aling,
We do have this dressing here in canada.. but i've yet to try it.. :(
So it's good..???

Thess said...

Interesting dressing...I wonder if I can find that here, hmmm

btw, Hapi Balentyns!! ^-^

ting-aling said...

Bok, MrsT, Thess: You should really try this salad. It's really good.

Lance, see my next post. I haven't been to Maui and I don't know why it was called Maui Ribs..I'll have to ask my client who gave me the marinade.

ting-aling said...

Hi Marezone..I love my salad when I use a vinaigrette dressing with fruits..looks like our palates respond to the same taste.

Grace Ediza Virlouvet said...

Hi Ting, haven't I told you this photo is fantastic... I love this photo!