Okey. It took me a while to figure out I was doing something wrong in the way I was posting my images. I thought it was just blogger having problems. Somebody, please give me a knock on my head.
Anyway, these past few days, these Lee Kum Kee Seasonings have been my constant companion in the kitchen. I am loving the fact that I only need green onions, red onions or shallots (if available) and meat of your choice. I hope I won't get used to it. Talk about having too much MSG in your system. We'll, they're good once in a while and it saves you from buying endless bottles of say oyster sauce, black bean sauce, etc. when you only want to cook a small amount once in a while.
5 comments:
hey guess what aling ting! nung umakyat kami sa makiling 2 weeks ago, yung 1 ulam namin eh ma po tofu :) very helpful itong lee kum kee sachets sa min.
We have those here too.. ;)
Hiyah Ms. Ting, how are you?
I also use this brand for sauces/marinates..quite good.
Great weekend to you, dear!
Hey Eye, they're helpful indeed.
Mrs. T. I bet you do.
Thess, aren't they good?
lee kum kee is one of my faves too. pinas pa lang, nandon na siya sa aking grocery list. :)
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