Monday, January 17, 2005

Sloppy Joes


Chili con carne on buns with cheese for winter. Cook it this way but make it a little sweeter by adding 2 tablespoons of sugar. Just before serving, spoon about 3 heaping tablespoons or more of the chili con carne on top of a bun, spread cheese on top and cook in toaster at 350 for about 10 minutes or until cheese is melted. Serve with salad.

I'm on a time crunch here so I will make my posts shorter. Busy months are here as far as my work is concerned. Things will normalize in May. Did I tell you our office is moving in May after our busy season? Yes, our company is no longer going to be renting a space. We just bought our own space and officially ours in March but we can't move in March because that's when our office makes the most hay.


5 comments:

fish fish said...

Congrats ting-aling! :) Must be very excited for your own new place in May huh... It's a good weather month in Japan.

eye said...

would you believe i have never tasted sloppy joes before hehe! thanks for posting this recipe, will just make them at home.

and, good luck with work ;)

Thess said...

Hi Ms. Ting..goodluck sa inyong new office..d bale, kahit busy ka, dalaw pa rin syempre kami

have a good day!

obachan said...

Sloppy Joe!! My favorite!! Gee, when was the last time I had one...? I miss it.

ting-aling said...

Eye, fish fish and Thess, thanks for the wishes. I am really looking forward to our new office. The thing is, right now my backdrop is a water inlet and I have a huge patio. These are going but I am going to have a glass wall in the new one. Not quite sure if this is good or not because people will be seeing me and what I do when I have nothing to do..know what I mean?

Obachan, I haven't heard from you for a while.. shoould be paying you a visit..i'll do it now.