Wednesday, June 01, 2005

Tuyo't Tinapa atbp

Another meaning of "indulgence" to me. Tuyo (salted dried fish), tinapa (smoked fish), itlog na maalat (salted eggs) and kamatis. Tuyo is ideal when the weather is balmy or rainy and cold. These are best eaten without using any cutleries. Yes, you got me right. You eat them with bare hands. Make sure you wash your hands and have a chair where you can raise your leg while savouring these food...'nd lots of water to wash the saltiness of the tuyo.

13 comment(s):

Tiiiiing, gutooooom akooooo! Yummy! Nothing beats Pinoy food, simple Pinoy food such as tuyo, tinapa, red eggs, steamed rice and tomatoes (and I want patis please for the tinapa and suka for the tuyo).

By bugsybee, at Wednesday, June 01, 2005 11:01:00 PM

nagimas a talaga ti mangan ken pannangan no nakangato 'ta maysa a sakam, hehe! santo pay la agtudtudo ket tuyo ken pinablad a balatong ti sidaen!

By rva, at Thursday, June 02, 2005 12:49:00 AM

Hi, Ms Ting! How're you doin'?

Your food photos never failed to make me salivate, especially this one!

:)

By Bokbok, at Thursday, June 02, 2005 2:05:00 AM

I am trying my very best to diet..but OMG! ano ito? i wanna grab the foods from my screen..ohh,ting,sana kapitbahay tayo!

By sachiko, at Thursday, June 02, 2005 9:40:00 AM

o eto ang gusto, saka sinangag at kapeng mainit tapos nakataas ang paa pag kumain na....

By TECHGUY (hinde guapo pero medyo bastos), at Thursday, June 02, 2005 9:48:00 AM

ms. ting, nice pics again. sorry i don't eat tuyo, not for anything else...kasi ginugutom ako. not much 'meat', hehehe. but my husband love it so much. have a great weekend!

By TaLhey, at Thursday, June 02, 2005 2:46:00 PM

Why, the tomatoes won't work bugsybee? Yes, suka is what goes with tuyo.

By ting-aling, at Saturday, June 04, 2005 5:20:00 PM

So tuyo ken balatong huh? padasek tu man.

By ting-aling, at Saturday, June 04, 2005 5:21:00 PM

Bok, if I can only have you for dinner.

By ting-aling, at Saturday, June 04, 2005 5:21:00 PM

Sachiko..you've got better stuff in Japan..like the dilis..oh they're so good.

By ting-aling, at Saturday, June 04, 2005 5:22:00 PM

Techguy..they say that tuyo goes well with champorado too..haven't tried it yet.

By ting-aling, at Saturday, June 04, 2005 5:22:00 PM

Ah, Talhey, you don't know what you're missing..